John E. Clark Cec Haccp

FAQ About John E. Clark Cec Haccp

• What is John E. Clark Cec Haccp's address?

  John E. Clark Cec Haccp is located at
  Titusville, Titusville, United States

• What is John E. Clark Cec Haccp's job title?

  John E. Clark Cec Haccp is a
  American C.H.E.F. Consulting is a chef owned and chef staffed mission based firm offering consulting and training in the hospitality, food service, and maritime industries. Our services are available for your individual project or as a progressive project based, consulting action plan. Services we offer include food service management consulting, developmental training of management and staff, menu planning, product development, and maritime galley consulting and training. We offer food safety certification training including the National Restaurant Association ServSafe® course, National Environmental Health Association HACCP Manager Certification course, and additional certification and non-certification food service course studies. Our maritime consulting services, both on-shore and on-board, include all aspects of food safety training. Port Steward services, include, but not limited to, on-site inspections of Ship Chandlers for proper food safety procedures and sanitation of food storage facility, on-board food safety audits, on-shore and on-board staff training, and development of Active Managerial Controls to control foodborne illness risk factors. Offering on-line HACCP course for food service operators and on-line HACCP course for food manufacturers and food processors. "Our mission is to help our clients define, create and live their dream by sharing our culinary experiences, education, and passion for food." Specialties: Available to teach ServSafe by the National Restaurant Association. Also, Certified Trainer for National Environmental Health Association. Our services also include on-shore and on-board maritime galley consulting and training. Other services include Port Steward functions. On a consultant basis, we train food safety, sanitation practices, & nutrition value menus. On-shore services also include vendor negotiations for standardization of product specs and pricing. Offering on-line HACCP. American C.H.E.F. Consulting and Chef Johnny's Products LLC

• What industry does John E. Clark Cec Haccp currently work in?

  John E. Clark Cec Haccp currently works in the
  American C.H.E.F. Consulting and Chef Johnny's Products LLC

• What is John E. Clark Cec Haccp's area of expertise?

  John E. Clark Cec Haccp specializes in
  American C.H.E.F. Consulting is a chef owned and chef staffed mission based firm offering consulting and training in the hospitality, food service, and maritime industries. Our services are available for your individual project or as a progressive project based, consulting action plan. Services we offer include food service management consulting, developmental training of management and staff, menu planning, product development, and maritime galley consulting and training. We offer food safety certification training including the National Restaurant Association ServSafe® course, National Environmental Health Association HACCP Manager Certification course, and additional certification and non-certification food service course studies. Our maritime consulting services, both on-shore and on-board, include all aspects of food safety training. Port Steward services, include, but not limited to, on-site inspections of Ship Chandlers for proper food safety procedures and sanitation of food storage facility, on-board food safety audits, on-shore and on-board staff training, and development of Active Managerial Controls to control foodborne illness risk factors. Offering on-line HACCP course for food service operators and on-line HACCP course for food manufacturers and food processors. "Our mission is to help our clients define, create and live their dream by sharing our culinary experiences, education, and passion for food." Specialties: Available to teach ServSafe by the National Restaurant Association. Also, Certified Trainer for National Environmental Health Association. Our services also include on-shore and on-board maritime galley consulting and training. Other services include Port Steward functions. On a consultant basis, we train food safety, sanitation practices, & nutrition value menus. On-shore services also include vendor negotiations for standardization of product specs and pricing. Offering on-line HACCP.

• Which languages does John E. Clark Cec Haccp speak? 

  John E. Clark Cec Haccp speaks the following languages:
  No languages available.

• Which industries has John E. Clark Cec Haccp previously worked in?   

  John E. Clark Cec Haccp has prior experience in the following industries:
  American C.H.E.F. Consulting and Chef Johnny's Products LLC , American Maritime Officers , Toledo Club

• What is John E. Clark Cec Haccp’s work experience?  

  John E. Clark Cec Haccp has the following professional experience:
  American C.H.E.F. Consulting and Chef Johnny's Products LLC , American Maritime Officers , Toledo Club .

• How can I find John E. Clark Cec Haccp on LinkedIn?  

  You can view John E. Clark Cec Haccp’s
  LinkedIn profile at LinkedIn URL.

• What are John E. Clark Cec Haccp’s work email addresses?  

  John E. Clark Cec Haccp’s work email addresses are
  [email protected] .

• What company does John E. Clark Cec Haccp work for?  

  John E. Clark Cec Haccp works at
  American C.H.E.F. Consulting and Chef Johnny's Products LLC